February 08, 2011

Chocolate Week: Chocolate Trifle

Today we are going to take a regular pan of brownies and turn them into something pretty dang awesome.


Chocolate Trifle! Your brownies have never looked {or tasted!} so good. 


Here's the recipe.

You need:
A 9x13 in pan of brownies
1 c heavy whipping cream
1 pkg vanilla instant pudding
1-14oz can sweetened condensed milk
1/2 c water
1 pkg chocolate pudding
milk called for on chocolate pudding package
1 carton Cool Whip
hot fudge topping 
caramel topping

1.Cut brownies into 1 inch squares. Whip the heavy cream until soft peaks form. Add the vanilla pudding mix, sweetened condensed milk and water to the whipped cream and allow it to soft set.

2.Mix the chocolate pudding according to package directions and allow to soft set.

3.In a trifle dish, layer the brownie squares, vanilla pudding, chocolate pudding, and Cool Whip. Drizzle with hot fudge topping and caramel topping.  Repeat layers until all ingredients are used up, ending with a layer of Cool Whip drizzled with hot fudge and caramel.



Linking here.

2 comments:

grammy and papi said...

Oh my, CHOCOLATE, brownies, trifle, you're killing me. YUM, YUM what else can I say. Need me some Brownie Trifle.

Have a God Filled Day
Shirley

Kerry said...

Thanks for this recipe! I've been wanting it since I saw it on your blog a few years ago. Happy Birthday!

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